Frozen braised chicken with morel, roasted boletus with vanilla sauce, etc. According to the query of Sohu Food Network, the top ten high-grade mushroom dishes are Morchella frozen braised chicken, Boletus stewed with vanilla sauce, boiled broad beans with white mushrooms, Morchella oyster sauce, deer ear fungus in casserole, braised mushrooms, black pepper, roasted Tricholoma matsutake, palm and health fungus bowl.