Cordyceps wine is a folk prescription. Cordyceps sinensis has the functions of tonifying lung and kidney, relieving cough and resolving phlegm, strengthening tendons and relieving asthma. The prepare medicinal liquor can fully dissolve that effective components and improve the curative effect. Cordyceps sinensis contains protein, fat, cordycepin, vitamin B and other beneficial components, which has a high nourishing effect. This wine has a good effect on physical weakness, mental fatigue and diet reduction after illness. Generally, 3 doses are a course of treatment. Patients with pulmonary organic diseases such as tuberculosis and bronchiectasis should not take it. Methods: 1. Mash 40 grams of Cordyceps sinensis, bottle it, add 500 ml of Chinese liquor, seal it, and place it in a cool place. 2, often shake, you can open a bottle for drinking after half a month. Usage: Drink 10-20mg on an empty stomach every morning, noon and evening. Indications: It is suitable for physical weakness, mental fatigue, spontaneous sweating and night sweats, anorexia, impotence, nocturnal emission, backache, insomnia, phlegm retention, asthma and cough.