Tricholoma matsutake 2 Crab-flavored mushrooms, Pleurotus eryngii, Flammulina velutipes, Cordyceps sinensis, Lycium barbarum, coriander, pork bone soup 1 salt, a little chicken powder, a little water, a little onion ginger and a little pepper.

Practice steps

1, the mushroom roots should be washed.

2. Slice Tricholoma matsutake.

3, thick soup treasure, convenient and delicious.

4. Boil the water in the pot and add the onion, ginger and thick soup.

5. Add mushrooms and stew for 30 minutes.

6, add medlar, the soup is slightly thicker and turn off the fire, sprinkle with parsley.

7. Nourishing mushroom soup is completed. This soup is delicious and nutritious.

8. All kinds of mushrooms are really beautiful. ...

-