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Efficacy of Dendrobium candidum
Efficacy of Dendrobium candidum

The efficacy of traditional Chinese medicine Dendrobium candidum Dendrobium candidum is a precious traditional Chinese medicine, which grows in the shade of cliffs. The ancients often hung on cliffs or collected archery. Dendrobium candidum has extremely high nutritional value. What is the efficacy of Dendrobium candidum as the best health care product?

Efficacy of Dendrobium candidum 1 efficacy of Dendrobium candidum

1, enhancing immunity

Dendrobium candidum has the function of nourishing yin and enriching blood. Modern pharmacological research also shows that Dendrobium candidum can improve stress ability and has good anti-fatigue and anti-hypoxia effects.

Step 2 promote digestion

Dendrobium candidum, traditional Chinese medicine, medicine for benefiting stomach and promoting fluid production. Modern medical experiments have confirmed that Dendrobium candidum, a traditional Chinese medicine, has a good inhibitory effect on Helicobacter pylori, a common pathogen in spleen and stomach diseases, and is helpful to treat helicobacter pylori-positive diseases such as atrophic gastritis, superficial gastritis and duodenal ulcer. At the same time, oral administration of Dendrobium candidum decoction can promote gastric juice secretion, enhance gastric emptying ability and help digestion.

3. Protect liver and gallbladder

Dendrobium candidum has a good cholagogic effect. Physicians in past dynasties believed that Dendrobium candidum had the function of nourishing liver yin and was an important drug for treating hepatitis, cholecystitis, gallstones and other hepatobiliary diseases.

Step 4 fight rheumatism

After people enter middle age, yin qi and body fluid begin to weaken, and the function of bones and muscles gradually declines. Dendrobium candidum can nourish yin and lubricate joints, thus achieving the effects of strengthening tendons and bones, smoothing joints and enhancing anti-rheumatism.

5. Reduce blood sugar and blood lipids.

Dendrobium candidum has the function of nourishing yin, clearing heat and moistening dryness, and has been a specific medicine for treating diabetes since ancient times. Clinical research shows that Dendrobium candidum can not only enhance insulin activity, but also significantly reduce blood sugar level and make blood normal. It can promote circulation, dilate blood vessels and reduce cholesterol and triglycerides in blood.

6. Anti-tumor

Dendrobium candidum, a traditional Chinese medicine, has a killing effect on some cells of malignant tumors such as lung cancer, ovarian cancer and promyelocytic leukemia, and has strong anti-tumor activity. Clinical application in the adjuvant treatment of malignant tumor can improve the symptoms of tumor patients, reduce the side effects of radiotherapy and chemotherapy, enhance immunity, improve the quality of life and prolong the survival period.

7. Protect your eyesight

Dendrobium has the function of nourishing yin and nourishing eyes, and has been regarded as a good eye care product by doctors in past dynasties. Modern pharmacological studies have confirmed that Dendrobium has obvious effects on preventing and treating senile cataract and protecting children's eyesight.

8. Nourish the skin

After the human body enters middle age, the vaginal fluid in the body is decreasing day by day, which accelerates the skin aging and makes the skin black or wrinkled. Dendrobium candidum contains mucus, which has nourishing and nourishing effects on human skin.

9. Anti-aging

The Shennong Herbal Classic lists Dendrobium candidum as a holy medicine with the function of "strengthening the body and prolonging life". Modern pharmacological studies have confirmed that Dendrobium candidum contains many trace elements, which are closely related to human health and longevity, and its anti-aging effect on human body is more extensive and comprehensive than that of ordinary drugs.

How to eat Dendrobium candidum

1, Chinese medicine to eat-take some Dendrobium candidum, a new Chinese medicine, wash it and chew it carefully. Sweet and slightly sticky, fresh and refreshing, and the residue can be swallowed. (Efficacy: strong yin and essence, appetizing and strengthening the spleen. )

2. Boil soup-wash, chop or mash, add water to the pot and simmer for 30 minutes, then add 1-2 grams of American ginseng and cook for another 30 minutes. Can be repeatedly decocted and eaten with dregs. Zhang Xichun, a famous doctor in modern times, said: "Dendrobium candidum is the most resistant to frying. You have to chop it first and then fry it to get the real taste." . (Efficacy: tonify deficiency, nourish yin and clear heat. )

3, tea-cut into thin slices after washing, brewed with boiling water for drinking, can be brewed repeatedly and eaten with slag. (Efficacy: appetizing and invigorating the spleen, reducing fire and regulating qi, with remarkable curative effect on chronic pharyngitis. )

4. Boiling paste-after cleaning, chopping or mashing, other Chinese herbal medicines can be added and boiled in water twice to get juice. Discard the slag, concentrate with low fire, add rock sugar, and continue to boil into paste for later use. Efficacy: It has obvious curative effect on fatigue, limb ache, fatigue, night sweats and other symptoms. )

5. Soak in wine-wash, chop, break, single taste or soak in wine above 40 degrees with other materials, and you can eat it after 3 months. (Efficacy: tonifying kidney and nourishing yin, producing essence and expelling wind. )

6, into the meal-wash, chop or mash, simmer with chickens and ducks for 2-3 hours, eat with slag. Or decoct with slow fire, collecting juice, and adding other raw materials to make porridge, soup, soup, etc. (Efficacy: nourishing yin and promoting fluid production, tonifying deficiency and heat, slight sweating, aching bones and muscles, etc. ).)

Who is suitable for Dendrobium candidum?

1, nourish yin for health care every day, and be fit and prolong life.

2. TCM diagnosis is yin deficiency and weakness;

3. Sub-health caused by stress, overwork, staying up late and working overtime. Liver and lung damage caused by long-term drinking and smoking;

4. Gastrointestinal weakness caused by irregular life;

5. Respiratory emergencies caused by infectious pneumonia and influenza;

6, sore throat caused by getting angry;

7. Constipation, acne and dry mouth caused by poor body fluid circulation;

8. Diabetic patients, hypertension and hyperlipidemia.

Drug collocation of Dendrobium candidum

1, combined with Trichosanthes root, can cure stomach heat and fluid deficiency, quench thirst, and deficiency heat with red tongue and less fluid.

2, cooperate with Ophiopogon japonicus to treat stomach discomfort, retching and red tongue caused by insufficient stomach yin.

3. Use Ophiopogon japonicus and Adenophora adenophora to treat mouth heat and thirst.

4. Use honeysuckle vine to treat rheumatism.

5. Treat rheumatism with gold and silver stems and Cynanchum atratum.

6. Combined with Radix Adenophorae and Folium Eriobotryae, it can cure deficiency of lung yin, dry cough and shortness of breath, red tongue and dry mouth.

7. Use Cynanchum atratum, Anemarrhena asphodeloides, and Radix Paeoniae Alba to treat symptoms such as late fever, slight annoyance due to deficiency heat, dry mouth and spontaneous sweating.

8. With Radix Adenophorae, Rhizoma Dioscoreae, and raw malt, it can cure deficiency of stomach yin, eat less retching, and have no coating on the tongue.

9. Combined with Radix Glehniae, Radix Ophiopogonis and Rhizoma Polygonati Odorati, it can treat lung and stomach weakness, red tongue, dry mouth or cough without phlegm and shortness of breath.

10, combined with Radix Scrophulariae and Radix Adenophorae, can be used to treat asthenic heat, slight sweating, lethargy and thirst, soreness of bones and muscles, dry and red tongue, soft and weak pulse and severe symptoms at night.

1 1. Used together with Ophiopogon japonicus and pollen, it can be used to treat fever symptoms such as excessive stomach fire, exhaustion of body fluid, dry tongue, dry mouth or black tongue coating, thirst, etc.

Efficacy of Dendrobium officinale 2 Price of Dendrobium officinale

As the saying goes, "there is ginseng in the north and Dendrobium in the south", this folk proverb vividly points out the extremely high medicinal value of Dendrobium candidum, a Chinese herbal medicine under special state protection, which is well received by the market and has an increasing demand. Therefore, the price of Dendrobium candidum is increasing day by day.

Dendrobium candidum, a traditional Chinese medicine, has the functions of improving immunity, antioxidation, anti-aging, promoting digestion, lowering blood sugar, protecting eyesight and anti-tumor. Before the efficacy of traditional Chinese medicine Dendrobium candidum was widely understood, the price of wild traditional Chinese medicine Dendrobium candidum was only about RMB 0/00 per catty. However, in recent years, with the surge of market demand, the resources of wild Chinese herbal medicine Dendrobium candidum are on the verge of exhaustion, and the supply is in short supply. The market price of Dendrobium candidum has soared to more than 65438+ 10,000 yuan per catty, even 10,000 yuan.

At present, most of the traditional Chinese medicine Dendrobium candidum sold in the market are artificially planted varieties, but its price is still not lower than that of wild Chinese medicine Dendrobium candidum, and the lowest is about 300 yuan per catty. It can be said that the price of Dendrobium candidum is still very high.

Which traditional Chinese medicine of Dendrobium candidum is better?

Among the many classifications of Dendrobium candidum, Dendrobium candidum with red stems and soft feet is the best, especially produced in Wenshan, Yunnan. When buying, you must pay attention to carefully distinguish between bonus poles and purple poles. The best way to distinguish is to look at the fresh strips of Dendrobium candidum. The nodes of purple stems are very long, some even as long as 60-70 cm, and the stems are very thin. Dendrobium candidum, a Chinese herbal medicine with red stems and soft feet, is only more than 30 cm long, most of which are less than 20 cm, and its stems are thick and short.

There are also some Dendrobium species sold in the market, such as Dendrobium candidum and Dendrobium candidum, which can only cool blood and promote diuresis, but not nourish the body.

The fresh Chinese herbal medicine Dendrobium candidum is even in length, with iron-green skin color, strong viscosity after cutting, colorless after frying, light taste and no residue.

How to eat Dendrobium candidum

Among all the ways to eat, soaking Dendrobium candidum in water is the best way to eat. It is convenient to drink and has remarkable effect. In addition, fresh traditional Chinese medicine Dendrobium candidum can also be eaten directly. Wash the fresh traditional Chinese medicine Dendrobium candidum, put it in your mouth and chew it carefully. It tastes sweet and slightly sticky, fresh and refreshing, and the bitten residue can be swallowed without wasting.

Dendrobium candidum can also be used for decoction. Wash the traditional Chinese medicine Dendrobium candidum, chop or mash it, put it in a pot, add water and simmer for about half an hour, then add some small American ginseng and stew for another half an hour. Soup can be drunk and dregs can be eaten.

You can also make tea with Dendrobium candidum, clean it, cut it into thin slices, brew it with boiling water and drink it. Honey, Lycium barbarum or crystal sugar can be added appropriately, and can be brewed repeatedly. Of course, its residue is also edible.

Finally, Dendrobium candidum can also be used for cooking. Similarly, it should be washed, chopped or broken, then stewed with chicken and duck with slow fire, and eaten with residue after stewing. Other raw materials, such as porridge, soup or soup, can also be added.

Efficacy of Dendrobium candidum

First of all, Dendrobium candidum is rich in polysaccharides, which can enhance human immunity, tonify kidney and essence, nourish stomach and yin, and has the functions of nourishing yin and enriching blood.

Secondly, Dendrobium candidum has a good inhibitory effect on Helicobacter pylori, which is helpful to treat atrophic gastritis, superficial gastritis, duodenal ulcer and other diseases. At the same time, oral administration of Dendrobium candidum decoction can promote gastric juice secretion, enhance gastric emptying ability and help digestion.

In addition, Dendrobium candidum has a good cholagogic effect and can be used to treat hepatobiliary diseases such as hepatitis, cholecystitis and gallstones. It can also be used for adjuvant treatment of malignant tumors, improving the symptoms of tumor patients, alleviating the side effects of radiotherapy and chemotherapy, improving the quality of life and prolonging the survival time.

Finally, clinical research shows that Dendrobium candidum can effectively enhance islet activity, significantly reduce blood sugar level and restore blood sugar to normal. Therefore, it can be used for the adjuvant treatment of diabetic patients.

Side effects of Dendrobium candidum

In fact, the side effect of Dendrobium candidum is zero, so you can rest assured to take it.

Traditional Chinese medicine Dendrobium candidum has no toxic side effects, but taking too much traditional Chinese medicine Dendrobium candidum is easy to cause convulsions. Generally speaking, taking amitriptyline sodium can alleviate the convulsion symptoms caused by taking Dendrobium candidum. In addition, there are clinical reports of allergic dermatitis caused by taking Dendrobium candidum.

In addition, because Dendrobium candidum can play a role in convergence, it is not advisable to use this product too early for people with cold and cough accompanied by isothermal, and it is also prohibited for those who have not dried up.

In addition, pregnant women should consult a doctor before taking Dendrobium candidum, and should not take it without authorization.