Fried chicken: This is a traditional dish in China, which is very popular in many countries.
Sichuan cuisine: Sichuan cuisine is loved by people because of its spicy and variety, such as Sichuan hot pot and Sichuan cuisine.
Porridge: This is an ancient food, which is popular because of its simplicity, nutrition and nourishing body.
Beijing Roast Duck: This is a classic Beijing dish with crispy skin and tender meat, which is deeply loved by people.
Dandan Noodles: This is a kind of noodle from Xinjiang, which is loved by people because of its special taste and unique seasoning.
Mala Tang: This is a very popular snack, which is loved by people for its spicy taste and rich ingredients.
Fried rice: This is a simple fried dish, which is loved by people because of its convenience, quickness and rich taste.
Braised pork: This is a classic China dish, which is loved by people for its tender meat and rich flavor.
roast duck
These are just some of the most popular China dishes. In fact, the cuisines in China are very rich and diverse, and many other cuisines are widely recognized and welcomed abroad.