Can soft-shelled turtle stew with chicken?

Ingredients: soft-shelled turtle 1, half chicken.

Seasoning: salt, monosodium glutamate, ginger, star anise, pepper and onion.

Exercise:

1. Open the turtle and let it bleed clean.

2. Wash the chicken and cut into pieces.

3. Blanch the turtle with boiling water, let the turtle peel off the green fascia on the shell and hoof and rub it carefully.

4. Remove fascia and internal organs. Soft-shelled turtle liver can be kept for eating.

5. The treated and washed soft-shelled turtle doesn't look so green.

6. Put the soft-shelled turtle and chicken in cold water, add ginger slices, star anise and other soup materials to taste. After the fire boils, simmer slowly. When stewing, you should constantly skim the blood and floating foam to make the soup clear.

7. After more than an hour, stew until the essence of the ingredients is out of the pot, the meat is rotten, the soup becomes smooth, and finally add salt. Season with a little white pepper and monosodium glutamate before turning off the fire, sprinkle with coriander and serve.

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What's the best stewed turtle?

Lycium barbarum and Chinese yam turtle soup

Raw materials: 800g soft-shelled turtle, 30g medlar, 30g yam, refined salt, yellow wine, onion, ginger slices and lard.

Methods: First, the soft-shelled turtle was killed, then the head and neck were cut, and the trachea and viscera were cut by laparotomy. Chop off the claws, blanch them in a boiling pot, scrape off the black mucosa on the back shell and chop them into several pieces. Turtle shells can be stewed with soft-shelled turtles in a soup pot. Wash and slice yam, and wash medlar. Pour a proper amount of water into the pot, add turtle, medlar, yam, refined salt, yellow wine, onion, ginger slices and lard, boil over high fire, then simmer over low fire until the meat is cooked and rotten, and pick out onion and ginger.

Efficacy: Moisturize skin and blacken hair, and be used for symptoms such as dry skin and dull muscles. The food has effects of blackening hair, moistening skin and resisting aging.

Huangqi turtle soup

Formula: 60g of Astragalus membranaceus, 0/000g of soft-shelled turtle/kloc-,and appropriate amount of yellow wine, refined salt and ginger.

Production: Slaughter live soft-shelled turtles, remove their heads, claws and viscera, wash them, cut each soft-shelled turtle into four pieces, put them in a pot with Astragalus, yellow wine, refined salt and ginger, add appropriate amount of water and simmer for two hours, and serve.

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Taboo crowd of turtle soup

1. In patients with hepatitis, due to gastric mucosal edema, intestinal villi are thickened and shortened, bile secretion is unbalanced, and digestion and absorption functions are greatly weakened. Turtle is rich in protein, which is not only difficult for patients to absorb after eating, but also increases the burden on the liver. In severe cases, there will be a large number of necrosis of hepatocytes, a sharp increase in serum bilirubin and an increase in plasma concentration, which will induce hepatic coma.

2. Insomnia, pregnant women and postpartum diarrhea are also not suitable for eating.

People with weak gastrointestinal function and indigestion should be careful to eat. Especially those suffering from gastroenteritis, gastric ulcer, cholecystitis and other digestive system diseases.