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What is the function of burdock wine? What is the function of burdock wine?
Burdock has many uses and functions. If you eat burdock in different ways, the efficacy of burdock will also change. This is different from the degree of combination. For example, many people make wine with burdock. It is impossible to brew burdock alone. Many people will add other ingredients to burdock to make wine for themselves, such as Codonopsis pilosula, Astragalus membranaceus and Lycium barbarum. What are the effects of burdock?

Burdock wine (1)- (wind disease)

(Puji Fang)

Formula: Burdock root 1 L (finely chopped), Radix Rehmanniae 3 L (finely chopped), Achyranthes bidentata 3 L (finely chopped) and Lycium barbarum 3 L (finely chopped).

In the production method, take three liters of ashless wine and pack it in silk bags, spring and summer 17, autumn and winter 27.

The Lord treats all winds, even those that have not suffered for ten or twenty years.

Usage: Every time you take it, you must take it on an empty stomach and make it slightly alcoholic.

The preparation method of burdock wine (1) is introduced above, and it can be seen that drinking medicinal liquor has good health preservation and health care functions. You can choose the type of medicinal liquor that suits you in your life.

The effect of burdock wine is what we introduced above. If you can make burdock wine, then you should think about the various values and nutrition of burdock wine, so that you can make burdock wine more patiently. But if different medicinal materials are added during brewing, the effect will definitely be different. Be sure to choose the combination according to your own needs.