Deer and deer are brewed from animals, plants and rice wine. According to the national classification of wine, they are called dew wine. Deer and deer get rid of the traditional anti-virus method and adopt the method of fighting poison with poison, which solves the problem that gout poison (uric acid), rheumatoid arthritis and the poison that causes skin diseases in the blood are difficult to eliminate.

The detoxification effect of deer and deer is visible and tangible. The detoxification performance after drinking deer and deer is as follows: First, excessive urination, turbidity and odor; The second is sweating, sticky and smelly; Third, the stool is smelly, black and rotten. Because velvet antler contains precious Chinese medicinal materials such as fresh velvet antler, fresh velvet antler blood, ginseng, codonopsis pilosula, angelica, medlar, etc., velvet antler has realized the dialectical relationship of dietotherapy (strengthening yang, invigorating qi and enriching blood). For all diseases caused by toxin and qi deficiency, deer and deer have immediate curative effect and obvious effect.

Therefore, patients suffering from gout, rheumatism, rheumatoid arthritis, scapulohumeral periarthritis, dermatosis, numbness and weakness of hands and feet, backache and leg pain, neck and waist pain, traumatic swelling and pain, chronic rhinitis, cold, frequent urination and urgency, and loose gums are all suitable for drinking deer and deer.