Ma is a senior professional manager of Lantian catering training lecturer in Shaanxi. At present, he is the director of the propaganda department of Shaanxi catering and cooking exhibition and exchange activities, the chairman of Hong Jiu Catering Management Co., Ltd., the editorial board of China Shaanxi Cuisine, the editor-in-chief of Shaanxi Cuisine Jianghu, and the deputy secretary-general of the professional committee of famous chefs of Shaanxi Hotel Association. Ambassador of Health Promotion of Shaanxi Health Association, Head of Mark Mei Cuisine Appraisal Group, Deputy General Manager of Ruiyuan Catering Management Co., Ltd., Deputy Secretary-General of Famous Chef Committee of Weinan Cuisine Association, Secretary-General of Lantian Catering Alliance, the hometown of cooking in China, and Executive Director of Shaanxi Hongjing International Chef Association. Secretary-General of Yonghe Catering and Entertainment Alliance. General manager of Shaanxi Yongxing Catering Network. Director of Harmonious Shaanxi Network Food Channel. Deputy general manager of western food entertainment network. Cultural consultant of Huitong restaurant in Guanshan, Yanliang. Consultant of Xiao Wei Catering Co., Ltd., Shanwei Theme Restaurant, Changsheng Catering Management Co., Ltd., cooking consultant of Hong Kong Shun gourmet chef club, and consultant of many catering enterprises.