He Hua Hotel Zhanjiang is a hotel with many years of history, which provides delicious and rich food and is deeply loved by customers. Their chefs have long been committed to studying all kinds of delicacies, perfectly combining traditional home cooking with modern techniques to create delicacies for diners.

The first course is He Hua roast duck. This dish is bright in color and fragrant. Duck meat is fragrant but not greasy, with crisp taste, crisp and bright skin and tender and juicy inside. With sauce, it is delicious and memorable.

The second course is scallops with abalone sauce. This dish is made of high-quality abalone with carefully prepared sauce. Delicious and delicate, scallops are tender and elastic, and melt in the mouth. And in the production process, the heat is strictly controlled, so that the original flavor of the ingredients can be perfectly preserved.

The third course is buttered shrimp. This dish is made of fresh prawns with rich butter sauce, which melts in the mouth and is full of fragrance. The taste is fresh and tender, and the original flavor of shrimp meat will not be concealed, with endless aftertaste.

This restaurant is elegant, spacious and comfortable. The waiter is warm and thoughtful, providing customers with a quality dining experience. Whether it's a business banquet or a private gathering, Zhanjiang He Hua Hotel is your best choice and worth a try.