Yaozhu is an edible food, and its name is scallop, which is a dried product made of shellfish. It looks yellow, but it tastes good. It is a fine seafood.

First, Yaozhu is a fine product in seafood.

Yaozhu is also a kind of seafood, just a dried product made of some seafood. The overall color is yellow, and the taste is good, and the price is different. Because the size is different, the price will be higher, so it is called the fine seafood. The reason why it has such a nice name is because its nutritional value is particularly good, because it contains a lot of protein, vitamins, amino acids and various trace elements besides protein, and the content of protein is very high. There are also many nutrients in meat. The nutrient content of Yaozhu is similar to that of abalone in seafood, so the price will be more expensive. Yaozhu is not only expensive, but also precious. If you want to make high-quality scallops, you must ask for better quality shellfish and seafood.

Second, food.

There may be some loss during processing, and some shellfish with good quality are particularly rare. It is more precious to make high-quality scallops with high-quality shellfish. This kind of food tastes delicious because it tastes similar to seafood, but it doesn't smell like seafood. It is very good for cooking or cooking porridge in soup, and it tastes good. It can increase the freshness of food and is a better food. The taste of Yaozhu is the same as that of ordinary shellfish, and it has some similarities with sea cucumber. Usually it can be used to cook porridge, which will be mixed with porridge and feel sticky. Because of its high nutritional value, it is also a very good choice as a complementary food for children, but the cooking time will be longer and the taste will be more delicate. It can also be used to cook health porridge, which is also very good for the body. A food with nutritional function.