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Functions of Guizhou Tea Culture _ Guizhou Tea Culture Ecological Museum
Thousands of years of tea production, processing, trade, drinking and diet, the participation and creation of 17 ethnic minorities, and the accumulation and selection of history have created rich and colorful tea culture resources in Guizhou. The following is the function of Guizhou tea culture that I carefully arranged for you. Let's have a look.

The role of Guizhou tea culture in the relationship between tea industry and tea culture. Some tea people describe it like this:? Tea culture is the wing of tea industry development. Tea industry is the support and carrier of tea culture. ? It can be seen that tea industry and tea culture are closely combined. Without the carrier of tea industry, tea culture would lose its support. At the same time, without tea culture, the development of tea industry will lose its wings. It can be seen that tea culture plays a vital role in guiding tea consumption, expanding tea market and stimulating tea production.

(1) Tea culture is not only a resource, but also a huge potential productivity. The competition of future industries is actually the competition of culture, the competition of shopping malls is actually the competition of culture, and culture is the core competitiveness of future economic fields. Since tea industry is a special cultural industry, there would be no tea industry of 2 1 century without tea culture of 2 1 century. If Guizhou wants to build a tea garden province of 5 million mu in ten years, it must start with culture and do it on a larger scale and at a deeper level? Tea culture? This big article.

(2) Tea culture has effectively promoted the development of tea industry. Make a living from tea and promote economic development. Tea culture and tea economy complement each other, which is not only reflected in tea itself, but also promotes the diversified development of tea industry. The development and utilization of famous and excellent tea, the rise of tea culture tourism, the teahouse becoming a place for leisure and discussion, the advent of comprehensive utilization and deep processing products of tea, and the further development and utilization of tea sets are the best evidences.

(3) Tea culture promotes social harmony and progress. Taking tea as a friend is beneficial to the construction of a harmonious society. People's health and living and working in peace and contentment are the basis of building a harmonious society, and drinking tea is beneficial to health has become the consensus of people. Because modern scientific research shows that tea contains tea polyphenols, theanine, multivitamins and other nutrients and medicinal ingredients that are beneficial to human health. Tea culture derived from tea is no longer ordinary fragrant tea, which promotes social progress.

According to historical records, Guizhou tea culture has developed into a famous local product in the Han Dynasty, and there are records of tea gardens. Fu in the Jin Dynasty recorded seven laws and eight treasures. Grape, Wanya, Qishi, Li Yan, Fuyang Huangli, Wushan Zhuju, Nanzhong Chazi, Xiji Shimi? . One of them? Nanzhong tea? It refers to the tea produced in Guizhou and Yunnan today, which is equivalent to the south of Dadu River in Sichuan, Yunnan and Guizhou provinces. It shows that the tea made by ordinary people in Guizhou at that time has become a famous local product. Historical records? Huo Zhi Biography also records that during the reign of Emperor Wu of the Han Dynasty, Bashu tea was transported to Wudu, Gansu for sale. Ba county at that time included Daozhen, Wuchuan, Dejiang and Xishui counties in Guizhou today. According to many records in Ancient History of Guizhou, Pumiao people applied cooking technology to tea processing, making drinking tea a common way for ancient Guizhou people to entertain guests. Also recorded? Yelang market not only has treasures, cattle and horses, but also soy sauce, tea, honey, orpiment, cinnabar and other commodities. The business is developed and the market is quite prosperous. ? In the production of tea and camellia oleifera, local people combined tea drinking with tea eating, and changed tea drinking into camellia oleifera and tea eating, which not only kept health but also cured diseases, and soon became a fashion in minority areas. Huayang country? "Nanzhongzhi" cloud:? Pingyi County, Zhi County, Tianjin and Anleshui. Tea honey comes from mountains. ? On the way to South Vietnam through Yelang, Tang Meng once saw soy sauce and tea honey being sold in the market as agricultural and sideline products.

1000 years ago, Lu Yu wrote in the Book of Tea: Where is the tea? Guizhou was born in Sizhou, Bozhou, Feizhou and Yizhou. ? I often get it, and it tastes excellent. ? Sizhou, Bozhou, Feizhou and Yizhou mentioned here are all areas where Guizhou Province belongs today. After visiting and drinking in Guizhou, Huang Tingjian, a famous scholar in Song Dynasty, wrote poems praising the famous tea capital Moon Rabbit. Pingao? 、? Is spring long? And then what? Roast incense? . Dulu is in Wuchuan County today.

In terms of natural environment, Yunnan-Guizhou Plateau and Xishuangbanna in the southwest of China are recognized as the origin of tea in the world. Guizhou is the only country that has both? Low latitude, high altitude and insufficient sunshine? Conditions of original ecological tea area. The formation of excellent quality of tea is closely related to the natural environment such as air, temperature, light and soil. The higher the altitude, the lower the air pressure, which is very beneficial to the formation of tea aromatic oil. At the same time, most areas in Guizhou are foggy all the year round, which is just suitable for the shade tolerance of tea trees. The soil in Guizhou is mainly acidic, with loose texture and good drainage. The soil in more than 20 counties is rich in trace elements such as selenium, zinc and silicon.

From the linguistic point of view, many Chinese characters expressing the meaning of tea in ancient Chinese are related to the minority dialects in modern Guizhou mountainous areas. Chinese characters representing tea in ancient times, such as tea, bitter tea, tea, tea, tea, tea, tea, tea, tea, tea, tea, tea, tea, Chinese and foreign scholars believe that it is related to the dialects of ethnic minorities in Guizhou mountainous areas. There are several pronunciations in the tea dialect of Miao nationality in Guizhou: Does the Miao nationality in Zhijin Pingqiao in the western alpine mountain area call tea? Artur? ; Do the Miao people in Poliu, Zhenfeng County, southwest Guizhou call tea? Will. ; Anshun Miao people call tea? And then what? ; At the junction of Guiding, Longli and Huishui counties in southern Guizhou, Haba Temple, the main peak of Miao Ling, is called tea? What? ; Some Miao people in Mao Ping Mountain area of Meitan in Zunyi area call tea? Brush? . What do Buyi people in southern Guizhou call tea? Hey? 、? Change? Voice; What do Buyi people in Zhenfeng, southwest Guizhou call tea? Murder? . What do Dong people call tea in Liping, Qiandongnan? Thanks? Anshun zhongjia ordered tea? Who is it? . What's the name of the Yi family in the old factory in Panxian County? Crawling? . Hashimoto, a famous Japanese tea expert, wrote in his new book The Origin of Tea Tree:? What is the pronunciation of Tujia people living in the mountainous areas of Hunan and Guizhou? Tujia? And the old saying of China tea? Tea? 、? Hey? The pronunciation is similar. It seems that the birthplace of China tea is in this area. ?

Judging from the material remains, there are wild tea trees in Chishui River basin in northern Guizhou and along Panjiang River and Hongshui River in southwest Guizhou, but many of them are artificially cultivated or abandoned after cultivation. 1In July, 980, a tea seed fossil was found in Qinglong County, and was identified as a four-ball tea seed fossil by Institute of Geochemistry of Chinese Academy of Sciences and Nanjing Institute of Geology and Palaeontology of Chinese Academy of Sciences. At least 654.38+0 million years ago, it is the oldest tea seed fossil found on the earth so far. The appearance of tea seed fossils has laid the most convincing physical evidence for Guizhou to be the birthplace and origin of tea trees. There are rare ancient tea varieties in Qinglong county, such as big tea tree, red tea tree, red medicine Hongshan tea tree, red tumor fruit tea tree, big bitter tea tree and white flower tea tree. Are there any living fossils of tea trees identified by experts as still existing in the Daqing virgin forest in Bai Pu, Pu 'an County, which is adjacent to Qinglong? White tea? Diversification. In Guizhou, there are nearly 1000 thousand-year-old tea trees. The largest ancient tea tree is about 170- 180 cm in diameter, which is extremely rare in China and is a precious treasure house of ancient tea trees. The above research eloquently shows that Guizhou is not only the birthplace of ancient tea and tea culture, but also worthy of the name? Hometown of ancient tea? .

Judging from the tea market transactions, there are more than 20 kinds of tribute teas in Guizhou, one of which is a tribute tea monument erected in Guankouzhai, Niaowang Village, Wu Yun Town, Guiding County in the 55th year of Qing Qianlong (1790). According to the research results of Wu Juenong, a master of modern tea science, on paleogeology, paleontology, paleoclimate, paleoanthropology, modern archaeology and tea science, Guizhou Plateau, located in the southwest hinterland of China, is not only the earliest activity area of human beings and the peaceful place of paleontology, but also the origin center of tea trees and the birthplace of tea culture in the world. Zhang Qisheng, an expert on tea culture in Guizhou Tea Research Institute, discovered it from the book Children's Covenant written by Wang Bao in Qing Dynasty. Yelang tea market? Record.

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