Xi hotpot is one of the representatives of China hotpot culture, and Muslim hotpot is one of its characteristics. Muslim hot pot is mainly made of beef, mutton and chicken, and the seasonings and side dishes used are also different. Xi 'an's Muslim hot pot combines local flavor and flavor, which makes people memorable.

One of the characteristics of Muslim hot pot is that the soup base is light. Compared with Sichuan hot pot, Muslim hot pot is not too spicy, and the soup base is mainly fresh and fragrant. Xi 'an Muslim hot pot uses a large number of Chinese herbal medicines, which makes the soup base not only sublimate in taste, but also contribute to health care and is deeply loved by people.

In addition to the soup base, the seasoning of Muslim hot pot is also very unique. Xi 'an's halal hot pot uses a variety of seasonings with moderate salinity, which can not only improve the taste, but also increase the appetite. In the selection of materials, a large number of herbs are used, such as shepherd's purse, amaranth and fennel. Let people taste it and get the effect of fitness and health care.

In a word, Xi 'an Muslim Hotpot not only has local characteristics, but also adds many Chinese herbal medicines and herbs as inspiration, so that people can take care of their health while enjoying delicious food. If you come to Xi 'an, you might as well try this delicious and unique hot pot. I believe it will definitely make you linger.