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Can the leaves of Panax notoginseng be eaten as vegetables?
The leaves of Panax notoginseng can be eaten as vegetables.

People have long combined the stems, leaves and flowers of Panax notoginseng with other foods to make a medicated diet for health care, health preservation and treatment. Panax notoginseng health tea, Panax notoginseng leaf tea and Panax notoginseng scented tea all take stems, leaves and flowers of Panax notoginseng as main raw materials.

Because Panax Notoginseng has strong effects of stopping bleeding, promoting blood circulation and removing blood stasis, pregnant women should use it carefully or avoid taking it. In addition, if Panax notoginseng is used improperly, it is easy to consume body fluid and cause yin deficiency. Therefore, people with yin deficiency and blood deficiency and internal heat should not take Sanqi. It is recommended to consult a professional doctor before eating. In recent years, studies have shown that the stems and leaves of Panax notoginseng have little toxic side effects and can be used as medicine.

The leaves of panax notoginseng taste pungent and warm. Commonly used for hematemesis, epistaxis, hematochezia, traumatic hemorrhage, traumatic swelling and pain, carbuncle swelling and sore poison. Dig in summer and autumn, remove impurities, grab water and wash, cut into sections for fresh use or dry in the sun.

Extended data:

Efficacy of panax notoginseng leaves

1, the central nervous system, can play an analgesic role.

2. Effect on cardiovascular system: it can resist arrhythmia.

3, the role of preventing trauma: removing blood stasis and stopping bleeding, reducing swelling and relieving pain.

4. Anti-inflammatory effect.

5, the role of delaying human aging.

6, the role of lowering blood lipids.

6, prevention of trauma: stasis and hemostasis, swelling and pain relief.

Baidu Encyclopedia-Sanqiye

People's Network-Health: nosebleeds, Panax notoginseng leaves, boiled water to drink.