The storm of toxic starch has impacted Chinese people's confidence in food safety. In addition to manufacturers posting inspection safety certificates one after another, Zhanxing Cultural and Educational Foundation has recently received many calls from housewives asking how to provide self-service. Experts suggest that the sweet potato powder commonly used by housewives to thicken has been proved to contain "cyanohydrogen acid" which has not been used abroad for many years. It is suggested that rice slurry made of millet or Penglai rice can be used instead. Yang Lingling, Chairman of Zhanxing Culture and Education Foundation and Honorary Professor of Pharmacy Department of Taipei Medical College, explained that as long as a cup of white rice is added with 3-4 cups of boiling water, it is directly pulped with a blender, and then impurities are filtered with a filter screen, fresh rice slurry can not only be eaten directly, but also be used as a thickening material. This concept comes from China's ancestors. Yang Lingling said that in the era when there was no drug treatment, the older generation often ground rice into pulp and added a little salt to relieve diarrhea symptoms; She said that white rice has always had the reputation of "working with ginseng" in the field of Chinese medicine, which can supplement the middle and benefit the qi without spending a lot of money on health; At present, the storm of toxic starch has not stopped. Self-made rice slurry as thickening seasoning can also avoid eating this starch. Yang Lingling pointed out that more than ten years ago, she passed the mouse test and proved that mice drinking rice slurry can improve their immunity; In the human experiment in the hospice ward of National Taiwan University Hospital in 2007, the research team also found that the patients fed rice slurry relieved their pain and increased their appetite. Ding Datian, honorary chairman of Zhanxing Culture and Education Foundation, said that now toxic starch is exploding in a chain, just like the plasticizer incident of that year. The foundation received many calls asking how to avoid toxic starch. He said that when * * * can't come up with a solution, we can only use simple methods to teach people to save themselves and avoid secondary injuries. Yang Lingling said that rice paste can temporarily solve the thickening problem of home cooking, but it still can't replace the importance of starch in ingredients. He hoped that Taiwan Province Province could establish food and drug safety as soon as possible. Subscribe to the health Aloha audio-visual channel, read health knowledge more easily, and pay attention to your health every day! Line @ ID:@:/LOHAS/Article/9674/ Housewives' antiviral starch rice paste can replace thickening keywords: toxic starch, thickening, rice paste, Yang Lingling, Zhanxing Cultural and Educational Foundation, and potato flour.