One of the most direct methods for the agent of Chu liquor is to directly connect with the manufacturer, but the general manufacturer will not directly supply the agent with liquor as hot as Chu liquor, so the agent needs to find the primary source.

Maychu liquor is a kind of Xiaoqu liquor, with high-quality whole grain Chuhong sorghum as raw material, high-quality special microorganism as saccharifying starter, and high-quality water source from Yuxi. On the basis of optimizing and inheriting Yunnan traditional liquor technology, Maychu liquor is brewed with ingenuity and aged in pits, without adding non-self-fermented substances, and has the unique style of Chu Jiu/Chu Jiu Manor liquor. The prospect of liquor market is good, and the profit of each industry is related to the level of partners you have become and the local consumption level. The profit of drinks is relatively large. Generally speaking, the profit of water-containing goods is relatively large, but it should be considered.