1, saving energy by more than 30%: the material is pure gray cast iron, and the bottom of the pot is equipped with a heat collecting plate to increase the heat exchange area, prevent the flame from escaping quickly, and fully collect the heat at the bottom of the pot, achieving an energy saving effect of more than 30%. (Comparative test: it takes 3 minutes and 50 seconds to boil the same amount of water in the same standard ordinary pot, but it takes only 2 minutes and 30 seconds to boil in the "bridge" energy-saving pot, and the energy-saving effect reaches 34.7%. According to the average cooking gas consumption of ordinary families, 350 yuan can be saved in one year. )

2. Because it is quick and time-saving, the cooked, boiled, fried and fried foods keep their original flavor and have less nutritional loss.

3. Because the temperature rises quickly, the cooking time is short, and there is less oil smoke produced in the cooking process. "Bridge" series products are ideal cookware with health, environmental protection, energy saving, high efficiency and excellent service. "Excellence and Excellence" is the goal that bridge players are determined to pursue.