1, edible rose varieties:

Edible rose varieties refer to some special edible varieties, also called edible roses. These varieties include pingyin rose, Turkic Rose, Bitter Water Rose, etc. These varieties are specially selected through scientific experiments and people can eat them directly. Common rose sauce, rose cream, rose sugar, etc. Is made of edible rose petals.

2. You can't eat the roses you give away;

Roses that are often used as gifts are inedible. This kind of rose is specially for viewing and can't be eaten. Ornamental varieties are slightly different from edible varieties, and there are some toxic ingredients. Don't eat them.

3. Where can I buy edible roses?

If you want to buy roses, you can go to some herbal tea shops that specialize in selling dry food. The rose tea sold in the herbal tea shop is edible and can be used to cook porridge. Some shops will also have dried petals of roses, but it is necessary to pay attention to asking whether they can only be used for bathing or eating, and whether they can be eaten.

Selection method of edible roses:

Scented tea is a kind of beverage made by drying the roots, stems, leaves, flowers, fruits, skins and other parts of plants separately or comprehensively, and boiling or brewing them with water. Its natural aroma and special taste are the reasons why we call it "tea". Scented tea is produced all over the world. Scented tea materials can be bought in European pharmacies or distribution markets, and traditional Chinese scented tea can also be bought in Chinese medicine stores, such as chrysanthemum, honeysuckle, medlar, hawthorn, Siraitia grosvenorii, lotus seeds, pomegranate peel and so on.

There are packaged scented teas in the supermarket. If you enjoy it directly, you can also go to a specialty store, sip a cup on the spot or buy two bags of flowers to take home and brew them carefully. The tea you take home for soaking should be fresh and pure in color, complete in leaves and leaves, and full in fruit. The tea contains no impurities, moisture, mildew, odor, moth-eaten, sun exposure and other phenomena.

Smell it with your nose, and the fragrant scented tea will naturally taste good. If you can try it, it will be the top scented tea if it tastes fresh and sweet. If the quality of the bought dried scented tea is pure natural, without the pollution of chemical fertilizers and pesticides and the addition of preservatives, it is easy to be affected by moisture and insects.

This is why the scented tea bags sold in specialty stores are all in small packages, reminding you to make tea within three months after unpacking. Daily storage in sealed bottles and jars and then in a dry and cool place can prolong the original color and flavor of scented tea.

Baidu encyclopedia-edible roses