Bamboo wine (also known as Miao bamboo ecological bamboo wine) refers to the fine wine grown in bamboo. Produced in Ninghua, Fujian, the hometown of Hakka bamboo wine, it is known as the only breathing wine, life wine and original ecological health wine in the world. Select high-quality sorghum puree wine, supplemented by more than ten kinds of precious Chinese herbal medicines such as ginseng, velvet antler, angelica, clove, astragalus, medlar and Ligustrum lucidum, immerse yourself in it and enjoy elegant and pure bamboo wine with soft fragrance. The wine is golden green in color, mellow in aroma, soft and refreshing, soft and sweet, and delicious.

Miaozhu ecological bamboo wine is a unique health care wine combining traditional technology with modern technology. According to the Hakka secret recipe, the effective components of more than ten kinds of precious Chinese herbal medicines were mixed with the alcohol core of high-quality sorghum pulp for the first fermentation. Then, the fermented base wine was injected into the bamboo cavity of fresh bamboo in the deep mountains by minimally invasive high-pressure technology, and the secondary fermentation was carried out to fully absorb various nutritional components of bamboo. The wine was blended with bamboo to produce bamboo wine, which was named Miaozhu ecological bamboo barrel wine.

Bamboo has the most functional factors in the plant kingdom, and has the most reasonable natural nutrient bank, with 68 kinds of nutritional functional factors. Modern medical research has proved that bamboo leaf flavonoids, bamboo shavings, bamboo juice, bamboo leaf polyphenols and bamboo leaf polysaccharides have the effects of antioxidation, moisturizing, anti-fatigue, anti-aging and improving immunity. More than ten kinds of Chinese herbal medicines, such as ginseng, pilose antler, angelica, clove, astragalus, medlar, Ligustrum lucidum, etc. It has the health-care functions of invigorating spleen and regulating stomach, clearing away heart fire, improving eyesight, moistening lung and promoting fluid production, tonifying kidney and strengthening yang, regulating qi and nourishing blood, harmonizing yin and yang, and caring skin. (Wechat-One God, Seven Seven, Wuyi God, Baba, Lu Yi Jiuling) Regular drinking of Miaozhu ecological bamboo wine has the health-care effects of moistening skin, resisting fatigue, resisting aging, improving immunity, invigorating spleen and stomach, clearing away heart-fire, improving eyesight, moistening lung and promoting fluid production, tonifying kidney and strengthening yang, regulating qi and nourishing blood, harmonizing yin and yang, refreshing mind and caring skin.