Oolong tea has always been considered as one of the teas with certain medical and health care functions. Traditional folk experience holds that aged oolong tea has the efficacy of treating colds and indigestion, among which bergamot also has the efficacy of treating dysentery and preventing hypertension. Modern medicine has proved that oolong tea has the functions of reducing blood fat, beautifying, expelling toxin, relaxing bowels, resisting chemical activity and removing active oxygen molecules in cells. Middle-aged and elderly people often drink oolong tea to help keep their hearing.
The appearance of Dahongpao after making tea is compact, green and brown, oily and shiny, and the dry tea is pure. After brewing, the tea soup is orange and clear, with rich aroma, sweet and smooth taste and rich aroma. But then again, tea is a healthy drink, much better than coffee and coke. If you hide it in moderation, it is really good for your physical and mental health.
The formation of tooth decay is mainly due to the invasion of bacteria into gingival tissue, resulting in tooth decay substances. Over time, tartar will form, and in the long run, tooth decay will occur. Osmanthus oolong tea also has the effect of beauty beauty, which can whiten the skin, remove toxins from the body and relieve constipation. Osmanthus oolong tea also has the functions of anti-cancer, clearing away heat and toxic materials, expelling wind and removing dampness, moistening lung and strengthening spleen, and at the same time, it can also play a role in losing weight.
Green tea → refreshing, antibacterial, anti-inflammatory, antiviral, anti-radiation and anti-cancer. Black tea → health care for the stomach, bones and cardiovascular diseases. Black tea → greasy, reducing three highs, anti-oxidation, delaying aging. Green tea → beauty beauty, lose weight, accelerate metabolism, resist oxidation and delay aging.