Stewing eggs with gelatin can make the egg white and yolk more delicious, and pepper itself is harmless. When used in food production, it will only increase the freshness and delicacy of food, make people fall in love with eating and get rid of the problem of picky eaters and anorexia. If you stew eggs with gelatin once a week, you can not only supplement protein fat, but also store some trace elements and vitamins. Zanthoxylum bungeanum itself will play a positive role in human beauty. Instead of everyone eating some health products, it is better to buy Ejiao to stew eggs or boil bone soup at home, so that nutrients can stay in the body for a long time and will not cause the loss of nutrients. This is the question about the efficacy of Ejiao stewed eggs. Many families with stewed eggs with Chili peppers like to eat them, especially some pregnant women and children.