After six months, the baby can gradually add complementary food. Millet porridge is a good choice because it is easy to digest and has the effect of nourishing the stomach and keeping in good health. This paper will introduce the making method and matters needing attention of millet porridge, as well as the principle of adding complementary food and the making method of rice flour.

Method for making millet porridge

Vitamins and trace elements in millet porridge can be brought into full play. When making millet gruel, we must pay attention to simmering slowly to ensure that millet gruel is rotten enough.

The principle of supplementary food addition

The addition of complementary food should follow the principles of from thin to thick, from fine to thick, from less to more, and from one to more, and should be carried out under the condition of healthy baby. The initial rice paste can be slightly thinner, and then gradually adjusted to the concentration of original yogurt.

Method for making rice flour

Rice flour is a common breakfast food. Changsha rice noodle is a traditional food in Hunan province, which belongs to Hunan cuisine and is one of the favorites of Changsha citizens. When choosing rice noodles, you can choose to pick or re-pick, re-cover or light cover according to your personal taste to adjust the weight and size of rice noodles.

Characteristics of Changsha rice noodles

Changsha people like to eat rice noodles, which are divided into round powder and flat powder. Most Changsha citizens prefer flat noodles because they are easier to taste. Code is a side dish placed in rice noodles, which has two kinds: cover code and fried code. No matter which way you choose, you can enjoy delicious Changsha rice noodles.