Inner Mongolia mutton has the following authentic characteristics: ① Fresh and tender meat: Inner Mongolia mutton grows on the prairie, so it has a good feeding environment, fresh and tender meat and excellent taste. Mutton has fine fiber and even fat distribution, and its taste is smooth and tender after cooking.

② Unique flavor: Inner Mongolia mutton has a unique flavor with a certain grassland flavor. Mutton is tender, chewy and delicious.

③ Nutrient-rich: Inner Mongolia mutton is rich in protein, B vitamins, minerals and other nutrients, especially trace elements such as iron and zinc, which helps to strengthen physical strength and resist diseases.

④ Health care: Inner Mongolia mutton is considered to have the function of warming and tonifying, which can tonify the middle energizer, replenish qi, nourish the spleen and stomach, strengthen yang and tonify kidney. Eating mutton in cold winter can keep warm and effectively resist the cold.

Before tasting delicious food, let's talk about the precautions for eating roast mutton in Inner Mongolia, so as to eat more authentic food!

(1) Most of the delicious roast mutton in Inner Mongolia are family-run shops, and you can find authentic delicacies no matter where you are. As long as you see a place where there are many locals, the taste is not much different. You can choose one with convenient transportation and shops nearby.

(2) Inner Mongolia roast mutton must be ordered. No matter where you eat roast mutton, the dishes you must order are similar: crispy roast lamb brisket, tender roast lamb chop, charcoal roast mutton kebab, crispy roast mutton, braised mutton head, roasted pork belly slices and so on.

(3) Foreigners suggest eating authentic Mongolian roast mutton. As a foodie, I personally like to eat pure roast mutton from Inner Mongolia, which is delicious and unforgettable. Of course, if you are not used to it, you can try the combination of Mongolian roast mutton and other barbecues.

(4) In order to save money, you can choose a group purchase package. Many roast mutton shops have group purchase packages to attract customers, which are diverse and affordable. It can be purchased through platforms such as Meituan and Public Comment.

The following is the roast mutton I think is delicious in Inner Mongolia: 1. Ahldin recommended the "Every Day is a Good Day" Ahldin Roast Whole Sheep Store in Yakeshi City, Hulunbeier City, Inner Mongolia. The store address is No.5 Binhe Road, Nanmen, Yakeshi City, Hulunbeier City.

This is a very authentic roast mutton restaurant in Inner Mongolia. Roasting whole sheep is their specialty, with fresh and tender meat and excellent taste. Roasted whole lamb is crispy outside and tender inside, and its aroma is overflowing. It really doesn't stop eating. The whole roast sheep has a strong experience and a good service attitude.

Highlight: Akhal Ding roast whole lamb is a traditional roast mutton dish in Inner Mongolia, which is characterized by the selection of fresh mutton, careful seasoning and special roasting technology. Roasted mutton skin is crisp and tender, delicious, tender outside and fragrant inside. This dish is not only well cooked, but also reflects the strong grassland culture atmosphere in Inner Mongolia.

Reference price: 90- 150 yuan/person.

2. Hulunbeier roast lamb chops recommend Shangri-La roast lamb chops shop in Hailar District, Hulunbeier City, Inner Mongolia Autonomous Region. The store is located atNo. 1 Bayan East Road, Hailar District.

The roast lamb chops in this shop are very famous. The meat is tender and juicy, and every bite is full of happiness. Their roast lamb chops are very good. If you bite them down, the gravy will overflow. It is really delicious. The environment is simple and comfortable, and the service is thoughtful.

Highlight: Hulunbeier's roast lamb chops are local specialties. The local lamb chops with fresh meat in Inner Mongolia are marinated with special seasonings and then baked with charcoal fire, so that the skin of the lamb chops looks golden and crisp, and the meat inside is tender and juicy. This unique lamb chop is roasted with rich flavor, which retains the original flavor of mutton and makes people memorable.

Reference price: 80- 120 yuan/person.

3. Recommended address for roasting whole sheep in Xilinguole grassland:

Xilingol grassland roast whole lamb shop in the northeast corner of the intersection of Binhe West Road and Wulanchabu West Street in Xincheng District, Hohhot, Inner Mongolia.

The roast whole sheep in this shop is authentic Xilin Gol flavor, with delicious and tender meat, which is really a kind of enjoyment and has a unique scenery of Xilin Gol grassland. They also have other dishes to choose from, all of which are delicious and affordable.

Highlight: Xilinguole grassland is one of the representatives of Inner Mongolia grassland, which is rich in delicious mutton. Roasting whole sheep is a traditional cooking method in Xilin Gol grassland. Choose high-quality mutton on the grassland, pickle and bake on the fire. After the mutton is cooked, the surface is crisp, the inside is tender and juicy, the taste is unique, and the rich grassland style is deeply integrated into it.

Reference price: 100- 160 yuan/person.

4. Recommended address of Bataan Jardink Roasted Mutton: west of the intersection of Qingcheng Road and Daxue West Street, Saihan District, Hohhot, Inner Mongolia 100 meter. The name of the store is Badain Jardink Roast Mutton Restaurant in Hohhot.

The roast mutton in this shop is very special. Roasted mutton is their specialty. The meat is tender and juicy, crisp outside and tender inside, which is very delicious. Their roast mutton is better with special seasoning. The service is also thoughtful and worth a try.

Highlight: Badain Jilin is a unique traditional pastry in Inner Mongolia, which is combined with roasted mutton to form the special dish of Badain Jilin. Select the best mutton, cut it into pieces, add special seasoning, and roast it with Badain Jilin. This cooking method makes mutton delicious, and at the same time perfectly blends the aroma of Badain Jilin, which not only retains the delicacy of mutton, but also increases the richness of taste.

Reference price: 80- 120 yuan/person.