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Carrots cooked with what dishes are more nutritious.
Carrots contain the following ingredients, which are more nutritious:

1, carrot+honey: detoxification.

2, carrots+rice: improve gastrointestinal function.

3, carrots+flounder: anti-cancer and anti-cancer.

4, carrots+cabbage: reduce the production of cancer cells.

Foods similar to carrots:

1, carrot+water radish: Radish is the main diarrhea, supplemented by carrot. It is best not to eat the same food.

2, carrots+white wine: eating together is easy to make the liver toxic.

3, carrots+hawthorn: carrots are rich in vitamin C catabolic enzymes. If hawthorn rich in vitamin C is used with foods containing vitamin C catabolic enzymes, vitamin C is easily broken down.

4. Carrots+white radishes: Carrots contain ascorbic acid, which will destroy vitamin C in white radishes and greatly reduce the nutritional value of the two radishes.

5, carrots+apricots: physical discomfort.

6, carrots+vinegar: carotene will be completely destroyed.

7, carrots+tomatoes: foods rich in vitamin C will destroy vitamin C.

8. Carrots+yam: Carrots contain vitamin C-decomposing enzymes. If yam is eaten together, vitamin C will be broken down and destroyed.