This dish needs corn kernels, lettuce, cherry tomatoes, cheese dressing, olive oil and black pepper. First, put the corn kernels into a pot and add a little salt to boil, then tear the washed lettuce into small pieces, then separate the cherry tomatoes from the middle, and finally stir all the ingredients together.

2. Bake milk corn in the microwave oven

Peel the corn, put it in a high-temperature resistant container, add water, take it out after 8 minutes of fire, and drain the water. Wipe off the excess water on the corn with a paper towel, mix honey and water evenly to make honey water, brush it evenly on the corn, brush the milk evenly on the corn after a little wind, brush the melted butter evenly on the corn after 2 minutes, and finally put the corn on a baking tray, send it into a microwave oven, bake it for 20 minutes with dual power, take it out 5 minutes before baking, brush the honey water again and continue baking for 5 minutes.

3. Sweet corn tortilla

This is a delicious food with corn as a snack. The method is simple. Adults and children can eat it. In fact, for office workers, they can do it themselves on weekends. First, you need to squeeze corn into orange juice, filter and peel it, then mix corn syrup, flour and water, add a little milk and knead it into dough, then you can bake it in a pot and fry it until both sides are golden.

4. Steamed eggs with corn kernels

The ingredients of this delicious food need corn, tender tofu, eggs, clear water, salt and white pepper. Cut a deep dish of tofu into pieces, put it in a bowl, sprinkle with corn kernels, then break the eggs with water, pour them into a bowl filled with tofu corn kernels, then move them into a steamer and steam them for 1 min, and then steam them on low heat for 7 minutes.