The signature health chicken soup is not only delicious, but also nutritious.
material
Black-bone chicken leg? Two cups, 1/2 cups of brown rice and coix seed, proper amount of red dates and medlar? Proper amount
working methods
Cut the silky fowl into pieces. Wash away the smell of blood with hot water.
Soak brown rice and coix seed in water for more than 2 hours, wash them, steam them with appropriate amount of cold boiled water, and beat them into rice slurry with a conditioning machine (cold boiled water can be added as appropriate).
Brown rice and barley paste with red dates, medlar and black-bone chicken are steamed in an electric cooker (two cups of cold water in the outer pot)