Ingredients: 1 pitaya, 3 slices of lettuce, several tomatoes, 1 egg.

Accessories: 2g of salt, half a spoonful of salad dressing, olive oil.

1, all the ingredients are ready!

2. Add 2g of salt to lettuce and tomato and soak in water for a few minutes.

3. Cut the raw materials, as shown in the figure.

Grease the pan and fry the eggs.

5. Wrap the deep bowl with lettuce.

6. Put the fruit in the middle and cut the eggs on it. Squeeze the salad dressing in.

7. The vegetable salad is ready.