1 batter
The batter is the most famous local snacks in Quanzhou. Known for its delicious taste, sweetness and smoothness, it is deeply loved by local people. Delicious seafood such as shrimp, oysters, clams, mussels, etc. are selected for the flour paste, which is boiled together with the flour paste to achieve a paste that does not rot and is clear. In addition to seafood, duck intestines, pig blood or pig large intestine can also be added to the batter to let the oil melt in, and it can be served with fried dough sticks. Many people in Quanzhou regard it as a delicious breakfast.
2. Vinegar meat
Vinegar meat is an authentic Minnan snack, which originated in Quanzhou and later spread to Minnan and other cities in Southeast Asia. The fried vinegar meat is golden in appearance, crisp outside and tender inside, with a touch of vinegar fragrance. It can be used as a snack to relieve appetite, and it can also be used as a component of food such as batter. You can eat vinegar-vinegar meat in Qingyuan Mountain, but I personally think that if you want to eat authentic vinegar-vinegar meat, you should go to an old shop in Quanzhou City. The faint vinegar taste, crisp outside and tender inside make Quanzhou people want to stop, and it is the most common Quanzhou snack.
Step 3 freeze bamboo shoots
Frozen bamboo shoots are also famous snacks in Quanzhou, and Anhai frozen bamboo shoots are the most authentic. Friends who have never eaten frozen bamboo shoots think it is made of frozen bamboo shoots, but it is not like this. Soil bamboo shoots, also known as sea worms, are creatures that grow in the soil by the sea. After stocking the sea earthworm for one day, spit out the sundries, then grind them with a stone hammer to roll out all the internal organs and sundries, then put them in clean water, rinse the soil in the body and pick them up when it is white. Take cold well water and boil it with sea worms. Collagen from sea earthworms melts in boiling water to form a sticky paste, and then it is put into a small cup. It becomes frozen after cooling, that is, frozen bamboo shoots. Put it in the freezer, take it out and eat it with seasoning. Very delicious.
4. Ginger Duck
Ginger duck is a famous dish in Quanzhou, and it is also a must-eat food in Quanzhou. The bright luster of cooked ginger duck skin is very attractive. Duck meat is thin and not firewood, fresh and delicious, and its taste is smooth and refreshing. The rich scent of ginger and duck's meat lingers on the tip of the tongue, which is full of praise.
5. Roasted jiaozi
Roasted meat zongzi is a local traditional snack in Quanzhou, and it must be eaten by every family during the Dragon Boat Festival. Jiaozi with meat stuffing is made of mushrooms, shrimps, taro, chestnuts, pork (or chicken) and glutinous rice. When making, the glutinous rice is soaked, dried, mixed with marinated soup and scallion oil, fried in a pot until it is dry, then evenly stirred with braised pork and raw chestnuts, wrapped with bamboo leaves and cooked. Meat zongzi should be eaten while it is hot. When you eat it, it is delicious with spices such as sand tea sauce, garlic and red hot sauce.
6. Fish porridge
Fish porridge is a special snack in Quanzhou. This kind of porridge is tough and delicious, mellow and delicious, cheap and easy to cook, and is deeply loved by Quanzhou people.
7. Fried oysters
Quanzhou is the birthplace of oyster frying. After the winter solstice, with the arrival of oyster-rich season, oyster snacks have appeared one after another, among which oyster roasted seeds and nuts with unique flavor are popular. Quanzhou fried oysters, choose pearl oysters, but also require oyster meat has not been soaked in water, so sweet and fresh. When eating, it should be accompanied by spices, such as mustard hot sauce, Chili sauce, green coriander, etc., so that it is delicious and delicious.
8, salty rice
Salted rice is a traditional name of Quanzhou, which can be divided into pumpkin salted rice, radish salted rice, mustard salted rice, taro salted rice, pork belly diced salted rice and so on. Salted rice is simple to make, with food and rice, simple and delicious, and rich in nutrition, so many people in Quanzhou grew up eating salted rice.
After visiting Qingyuan Mountain, I suggest you try all eight kinds of snacks in Quanzhou and feel the authentic Quanzhou flavor. Of course, there are many delicious foods in Quanzhou. Please leave a message to add.
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