How to steam rice with fragrant bamboo rice
1. Bamboo-flavored rice can be steamed separately. When it is used for steaming rice, it can be washed with clear water, put into the rice cooker directly, add three times of clear water, then cover the rice cooker, turn on the power and let the rice cooker work. When the rice cooker stops working, you can get steamed bamboo-flavored rice, which can be eaten in ten minutes.
2. Bamboo fragrant rice can also be steamed with glutinous rice. When steaming, you can put it together with glutinous rice according to the ratio of 1: 1, and prepare to put it directly in a clean steamer or rice cooker, and add a proper amount of water to steam it into rice, so that the steamed rice tastes better and more sticky.
Why does bamboo rice porridge melt?
1. Many people find that bamboo fragrant rice melts after a long time when cooking porridge. This is a normal phenomenon, because it is a special kind of rice with loose tissue structure, which will be completely integrated with water when cooking, so that the cooked porridge will be easier to digest, taste better and be easily absorbed by the human body.
2. If people cook porridge with fragrant bamboo rice, how can they stay up all night without being bad? This shows that the fragrant bamboo rice they bought is not really fragrant bamboo rice, and other chemical components or some food additives may be added during the processing. After this kind of rice is cooked into porridge, the taste is not ideal, and it will not have a particularly good health care effect.
Today, I introduced how to steam rice with bamboo fragrant rice, and let everyone know why bamboo fragrant rice porridge will melt. In the future, when you eat bamboo-flavored rice, you can eat it in the right way, and you can easily distinguish the authenticity of bamboo-flavored rice, which can make it play a better health care role.