1. First, remove all the packaging materials, clean the pot with a sponge or dish cloth, and dry the socket of the rice cooker before use, especially the plug to prevent leakage.

2. Secondly, turn the temperature control to the off position, connect the pot body and then turn on the power supply.

3. Finally, the indicator light indicates to start heating. When cooking, the power supply will be automatically turned on or off because of the food temperature in the pot and the reasonable temperature set by the user, and the indicator light will be on or off when using.