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What's the difference between fish meal and rice flour?
In terms of raw materials, rice flour is made of rice and has a single taste, while whole grains and fish meal are easier to digest than ordinary rice flour, and also have the function of warming the stomach and keeping healthy. According to research, whole grains and fish meal can remove the toxins magnesium and iron in the body, enhance the body's energy and accelerate the metabolism of waste in the body.

The whole grain fish meal was improved and whole grains were added on the original basis. It has unique taste, perfectly retains the rich nutrition of whole grains, and also improves the defect of rough entrance of whole grains. Eating fish meal while drinking fish soup is also good for your health, which is not only of high nutritional value, but also of great benefit to your health.

Five-grain fish meal: Five-grain fish meal rich in dietary fiber can promote gastrointestinal peristalsis, and achieve the functions of clearing stool, detoxifying and beautifying. Pantothenic acid contained in miscellaneous grains is an important component of fat metabolism, and its rich vitamin B can help burn calories and achieve the effect of slimming and keeping slim. Beauty-loving girls want to lose weight through diet therapy, so try eating coarse grains and fish meal.

Fish Meal Gewugu Fish Meal takes fresh fish as soup, selects carefully developed rice flour from Wugu as raw material, adds secret and exclusive ingredients, and refuses any chemical additives. The produced grain fish meal is delicious, healthy and nutritious, which has been sought after by countless consumers.