Primary tuition: 980 yuan (including tuition, raw materials, knives and clothing).

Courses: hot dishes, cold dishes, cooking theory, knife work, pan turning, implementation of primary cold and hot dishes, Chinese pastry, food carving, and demonstration by famous teachers.

Intermediate tuition fee: 1280 yuan (including tuition fee, material fee, cutter clothing fee).

Courses: Hot dishes, cold dishes, cooking theory, knife making, pan turning, intermediate hot and cold dishes, Chinese pastry, food carving, and demonstration by famous teachers.

Educational system: half a year.

Tuition fee: 1980 yuan (including tuition fee, material fee, cutter clothing fee).

Courses: Hot dishes, cold cuts, cooking theory, knife work, turning over the pot, implementation of intermediate hot and cold dishes, Chinese pastry, food carving, demonstration by famous teachers, Wenzhou famous dishes, Chinese and Western Cantonese pastry and its implementation, nutrition catering, cost accounting and banquet design.

Educational system: one-year system

Tuition: 2980 yuan (including tuition, raw materials, knives and clothing).

Courses: Hot dishes, cold cuts, cooking theory, knife work, turning over the pot, implementation of intermediate hot and cold dishes, Chinese pastry, food carving, demonstration by famous teachers, Wenzhou famous dishes, Chinese and Western Cantonese pastry and its implementation, nutrition catering, cost accounting and banquet design.