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What ingredients do you need to prepare to make pumpkin purple potato cake? What is the specific practice?
Nutritional pumpkin, purple potato and sticky rice noodles are mostly the most basic foods for mothers to make their own baby snacks at home. No matter what kind of snacks you make, the characteristics of food depend on the sweetness, softness and coolness of the special food, and the perfect combination of yellow, purple and white can make high-value snacks at once. For example, today's pumpkin purple potato cake, respectful, immersed in the taste, loyal and delicious, easily caught the children's appetite.

The sweet and soft wine makes the wine makers drool when they hear it. Moreover, fermented rice has extremely high nutritional value, nourishing yin and blood, enriching blood and benefiting qi, strengthening the spleen and stomach and nourishing the stomach. Eating more pumpkins is conducive to promoting the baby's growth and development, improving immunity and preventing constipation. Purple sweet potato is tender, sweet and smooth, rich in flavor and nutrition. It contains lysine, manganese, potassium, zinc and other nutrients, as well as iodine and selenium, which can treat cancer. It is one of the more ideal nutritional foods at present.

Peel pumpkin, remove pulp, clean and cut into pieces; Peel purple sweet potato, cleaning, and cut into pieces; Boil purple potato and pumpkin, and steam thoroughly in a stainless steel steamer; Steamed pumpkin is ground into mud by hot grinding, and white sugar is added and mixed with baby milk powder; Add corn flour, add sticky rice flour several times, stir and knead into dough; The purple potato is ground into mud, and the purple potato mud is kneaded into six balls.

Pumpkin batter is divided into six equal parts, each part is round and squeezed flat; Take a pumpkin chaotic skin, put a purple potato ball on it, wrap it and knead it round; Put into a moon cake crusher to press patterns; Put a piece of tin foil on the plate, and then put the pumpkin purple potato cake embryo on it; Pour it into a stainless steel steamer and popularize it. After SAIC, steam for 20 minutes.

Pumpkin purple potato cake is sweet and soft, simple and easy to make, suitable for seasonal consumption. Why don't moms give it a try and surprise their children? Naturally, if you don't have a moon cake grinder at home, you can also pinch out the pattern design of small animals directly by hand, which is equally beautiful. In addition, purple potatoes can be replaced with fruit stuffing, and the proportion of sticky rice noodles should be adjusted appropriately. Mothers must adjust according to their tastes.