1. Preparation materials: sweet orange 1 piece, half an apple, half a kiwi 1 piece, half a pitaya, half a pear, half a lemon, appropriate strawberry, appropriate honey and a handful of black tea.

2. Prepare one sweet orange 1 piece, half an apple, half a kiwi 1 piece, half a pitaya, half a pear, half a lemon and a proper amount of strawberries.

3. Wash, peel, pedicel, cut and slice all kinds of fruits and put them into the plate for later use.

4. Soak the black tea in boiling water in a glass jar for 3 minutes to release the black tea.

5. Pour the soaked black tea into a glass bottle, add the diced fruit, let it cool a little, add honey and stir well.