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Autumn soup recipe daquan
1, white gourd and kelp lean broth

Ingredients: white gourd, kelp, lean meat, dried tangerine peel, ginger and salt.

2, fig lean broth

Ingredients: 350g lean meat, figs, apricots, medlar, candied dates, ginger slices and salt.

3, lotus seed pig heart soup

Ingredients: pork heart, longan meat, lotus seeds, oil, salt and ginger.

4. Porphyra and shrimp skin soup

Ingredients: laver, shrimp skin, eggs, cooking wine, soy sauce, sesame oil, vinegar and oil.

5. Lotus seed pork tripe soup

Ingredients: pork belly, lotus seeds, ginkgo, flour, medlar, cooking wine and salt.

6. Lotus root pot duck soup

Ingredients: old duck, lotus root, ginger, onion, red dates and salt.

7, fungus and winter melon soup

Ingredients: white gourd, auricularia auricula, lily, onion, oil and salt.

8. Stewed old duck with ginkgo biloba

Ingredients: old duck, ginkgo, ginger, dried tangerine peel, onion, cooking wine, salt and pepper.