Shentailang pork uses the principle and technology of "clearing, regulating and supplementing" in traditional Chinese medicine to vigorously develop ecological nutrition pig breeding industry, promote the coordinated development of agricultural industry and resource ecology, and effectively protect and improve the ecological environment while realizing agricultural production benefits. No antibiotic residue, no hormone residue, no heavy metal residue, low fat, low cholesterol, high vitamins, high protein, high trace elements, high collagen and high amino acids, and rich in unsaturated fatty acids. This product is suitable for people with high cholesterol and hyperlipidemia, and it is very suitable for most people who are on the verge of obesity. It is also of great help to people with cardiovascular diseases and hypertension, which not only solves the problem of gluttony but also has no effect on the body. In short, it is healthy food, but don't be greedy.