Wannuo 2000 is a new waxy corn variety with the widest planting range in China, which can be planted in both north and south, and its yield per mu is extremely high, reaching 3000 kg. Wannuo 2000 grains are white, hard, thin without residue, soft, sweet and waxy, and taste very good. When your ears are cold, you can eat them raw or frozen. It is the first choice for domestic fresh corn market and frozen corn market.

2. Wannuo 20 18

Wannuo 20 18 has a plant height of 230 ~ 236 cm, developed root system, strong lodging resistance, white panicle axis, large panicle, beautiful panicle shape, good commodity, outstanding grain quality, thin skin and no residue, good waxy property, sticky and soft, sweet in glutinous rice, good taste and no regeneration after the panicle is cooled. Summer sowing generally produces 2030 kg of fresh ears per mu, spring sowing generally produces 2400 kg of fresh ears per mu, with a maximum yield of 3000 kg per mu.

3. Baitiannuo 108

Bai Tian Jia Nuo 108 is a kind of white sweet waxy corn with a very special pure white appearance. Its fresh ears are crystal clear, and its sugar content is 2~3 times that of ordinary waxy corn. Its skin is thin and tender, its glutinous taste is sweet, its fragrance is refreshing, it is very delicious and attractive, and its taste quality is excellent.

4. Rui Tiannuo 2 15

Ruitiannuo 2 15 is a colorful sweet waxy corn variety bred by the latest breeding technology. Its advantages are good green retention, long green retention time, no baldness, about 35 grains per row, long harvest period, high yield per mu, and fresh ears up to 2000 kg. Ruitiannuo 2 15 has purple-white grains, with fresh ears containing 25% sweet grains and 75% waxy grains. When cooked, the skin is thin and slag-free, the taste is soft and sweet, and it is not easy to harden after cooling. Very delicious.

5. Jin Nuo 1607

Jin Nuo 1607 is a high-quality fresh waxy corn variety. This variety is not only precocious, but also has a fresh weight of 450-550g per ear. The grain is white, and the sweet grain with peeled corn bracts is slightly dark in color, with thin skin and no residue, which is suitable for sweet glutinous rice and excellent in fresh eating. Yield per mu of fresh spike 1 100~ 1300 kg.

6. scented glutinous rice 8 18

The seeds of Huatian Jianuo 8 18 are purple-white, and the proportion of fresh ear gold is sweet 25%, waxy 75%, and sweet waxy 1: 3. At the same time, it is soft and sweet, with thin skin and no residue, and the cooked corn is soft and fragrant. In addition, corn is rough, and it is not easy to harden even after cooling. It takes about 80 days from spring sowing to eating fresh sticks, ten days earlier than ordinary corn, and the economic benefit is high.

7. Tamino 1

Waxy 1 is a good choice for fresh eating and processing sweet waxy corn. Its skin is thin and sweet, sticky and soft. It has both the freshness, sweetness and crispness of sweet corn and the fragrance, stickiness and softness of waxy corn. It has good taste, good taste and good commodity. In addition, the disease resistance is outstanding, the seeds are white, sweet and waxy, the seed yield reaches 62.2%, and the quality is excellent.