So why do we choose rose black tea?
Roses are sweet and bitter in taste and warm in nature. The most obvious effects are regulating qi and relieving depression, promoting blood circulation and removing blood stasis, regulating menstruation and relieving pain. In addition, the medicinal properties of roses are very mild, which can warm people's heart, liver and blood, relieve the depression in the body, and play a role in calming, calming the nerves and resisting depression.
Ganwen black tea can nourish human body's yang, generate heat and warm stomach, and enhance human body's cold resistance. Chinese medicine believes that "in the cold winter, everything is hidden, and people's physiological functions are in a state of inhibition. The way to keep fit is to keep out the cold." Therefore, it is warm in nature, good at warming the middle and dispelling cold, warming the stomach and dispelling cold, resolving phlegm and promoting digestion, and stimulating appetite.
Rose black tea can not only warm the stomach, but also make the face radiant.
Rose black tea is warm and suitable for men, women and children. It has the effects of relieving mood, balancing endocrine, enriching blood and benefiting qi, caring skin, regulating liver and stomach, relieving fatigue and strengthening physique. Rose tea tastes fragrant and elegant, and can relieve mood, depression, endocrine disorders, backache, fatigue and wound healing, nourish and beautify skin, promote blood circulation and protect liver, regulate stomach and nourish liver, eliminate fatigue and promote blood circulation.
Remember that not only my younger sister but also my younger brothers love beauty.
Double red roses meet Kung Fu black tea, and water and tea are waiting fate. This tea soup is bright orange, red and pure in color. At the moment of water injection, the aroma is overflowing, which has both the sweet fragrance of black tea and the rich fragrance of roses.
In the busy work, have a cup of rose tea and enjoy a pleasant life-facing the sea and blooming in spring.