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Asparagus wine-clearing heat and nourishing yin, moistening lung and nourishing kidney
There are many kinds of Chinese herbal medicines. How many kinds do you know? Different kinds of Chinese herbal medicines have different therapeutic and health care functions. Do you all know that asparagus is a Chinese herbal medicine for nourishing yin and tonifying kidney? How to use it? Soaking wine is a good choice. Let's take a look at the brewing method and health care effect of asparagus wine.

Nutritional value:

Take 10-20ml twice a day.

Suitable for people:

It is suitable for internal heat due to yin deficiency, thirst, dry cough due to lung heat, hemoptysis, thirst due to yin injury, etc. It can also moisten the intestines to relieve constipation and treat constipation caused by intestinal dryness.

Taboo crowd:

Do not use for diarrhea due to deficiency of spleen and stomach.

Required materials

50g asparagus, 500ml white wine.

Method for making asparagus wine

Wash asparagus and put it in a wine bottle. Pour in white wine and soak it for about half a month.

Efficacy and function of asparagus wine

Asparagus is the root of asparagus, also known as asparagus. Cold in nature, sweet in taste and slightly bitter, it has the effects of nourishing yin and clearing heat, moistening lung and nourishing kidney. Can be used for treating fever due to yin deficiency, cough and hematemesis, lung abscess, sore throat, thirst, constipation, etc. Asparagus contains aspartic acid, β-sitosterol, steroid soap, mucus, furfural derivatives and other components. Drinking asparagus wine often can make the skin gorgeous and keep youthful vitality. Such health wine can prevent constipation, relieve sore throat, relieve fever or cough, and moisten lung.

Asparagus wine is a kind of health wine, which is suitable for many people to drink. This Chinese herbal medicine can play a very good role in treating diseases and nourishing yin. Can improve constipation or sore throat, cough, but also improve physical fitness. You can try this health wine.