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How to make ginger brown sugar?
A preparation method of ginger red syrup comprises the following steps:

Required raw materials:

1. Material: 90g of red dates, 40g of ginger and 40g of brown sugar.

2. Accessories: water 1500ml.

Step 1: Wash the red dates first, and then soak them in cold water for 10 minute.

Step 2: Wash ginger and prepare brown sugar.

Step 3: Peel the ginger and cut into pieces.

Step 4: Wash the soaked red dates and put them into the health pot.

Step 5: Add a proper amount of water to the pot.

Step 6: Install the pot on the base, turn on the power and turn to the scented tea stall.

Step 7: It's time to add brown sugar and stir well. After the brown sugar melts, you can enjoy it.

Step 8: The finished product is as follows.