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What are the benefits of waxberry sour and sweet to human body?
Even if Yangmei hasn't eaten yet, everyone will drool when they hear Yangmei! Sour and sweet, red and fleshy. One waxberry is imported, and that one is sweet and sour! Many people can't resist the temptation of Yangmei, especially young people, and they can't put it down. When bayberry is ripe, they always buy it back to eat. What are the benefits of waxberry to health? Here is a detailed introduction to health care for us. Let's have a look!

1, sterilization and anti-inflammatory

Most sour things have bactericidal and anti-inflammatory effects, such as oranges and vinegar! Yangmei is no exception. Myrica rubra tastes sour, has anti-inflammatory and bacteriostatic effects, and can be used to treat various bacterial infections, diarrhea and dysentery. When you eat unsanitary food and feel uncomfortable, Yangmei can help you!

2, dispel summer heat and quench thirst

In hot summer, many people are easily upset. The fresh fruit of Myrica rubra is a good product for removing summer heat to quench thirst. Can prevent heatstroke and relieve polydipsia. There is an idiom called "looking at plums to quench thirst". Myrica rubra doesn't need to be eaten. People will salivate if they want to eat plums, and thirst will be solved!

3, anti-aging beauty

Yangmei is red and looks very beautiful. This beautiful bayberry can also make us more beautiful and generous. In the pulp of Myrica rubra, there is a lot of cellulose, which can help stimulate our intestinal peristalsis and eliminate harmful substances in our body. Look! The anti-aging effect of Yangmei Beauty must not be underestimated!

After reading the above knowledge about the efficacy of bayberry, do you want to eat bayberry soon? It's not the season to eat bayberry yet. Don't worry, wait a few more months. With the arrival of hot summer, the mature season of Myrica rubra is coming. Eating bayberry in summer is more comfortable and cool, and the health care function of bayberry will be greater! Eat it then!