30 grams of safflower wine and 500 grams of Chinese liquor are soaked in it for seven days. Take it once10g, 2-3 times a day.
Egg butter Cook the egg, take out the yolk, crush it, fry it in an exothermic pot, scoop it out with a spoon and put it in a container. Take one teaspoon at a time for one week. Can be used for treating palpitation, shortness of breath, and weak heartbeat.
30g of Fructus Trichosanthis and Bulbus Allii Macrostemon white liquor soup, 5g of Bulbus Allii Macrostemon 1 5g, and 0/5ml of white liquor/kloc-0, decocted in water, daily1dose. Can be used for treating coronary heart disease and frequent angina pectoris.
Sheep heart safflower soup 1 sheep heart, 6 grams of safflower. Soak safflower in 1 glass of water, add a little salt, and slowly sprinkle it on the heart of sheep to cook. Can be used for preventing and treating coronary heart disease.
3 grams of chrysanthemum tea, raw hawthorn slices 15g, and 65438g of cassia seed, soaked in boiling water, stewed for 30 minutes, and then drank tea frequently. It can reduce blood lipid and blood pressure and prevent angina pectoris.
Mulberry sesame, Polygonum multiflorum Thunb, Mulberry 300g, Black Sesame 300g, Polygonum multiflorum Thunb 300g. * * * Grind into powder and bottle, 9g each time, 3 times a day, and mix well with honey. After taking it for two months, the blood lipid reduction rate was 86%. Can be used for treating arteriosclerosis.
Salvia Miltiorrhiza porridge 30g Salvia Miltiorrhiza, 5 red dates and 50g japonica rice. Decoct Saviae Miltiorrhizae radix with water to remove residue and leave juice, add red dates and japonica rice to cook porridge, and add appropriate amount of rock sugar to serve. Has that effect of promoting blood circulation and remove blood stasis, and is mainly used for treating hypertension, arteriosclerosis and coronary heart disease.
American ginseng stew pork heart American ginseng 5g, pork heart one (about 250g), notoginseng 1 g. Put Panax quinquefolium and Panax Notoginseng into pig's heart, tie it tightly with cotton thread, put it into a cup, cover it and stew it in water, take out the cup after 45 minutes, open it when the cup is cool to warm, drink soup before going to bed at night, and eat proper amount of pig's heart and ginseng residue after getting up the next morning. Once every three days. Three months later, it was changed to American ginseng 10g and notoginseng 2g, once every seven days. Long-term use is beneficial to the control of coronary heart disease.