Preparation materials: apple 1 piece, rock sugar 20g, longan 6g, Lycium barbarum 4g, three red dates and ginger slices 1 piece.

1, prepare all materials.

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2, apples, red dates peeled and cut into small pieces, longan and medlar soaked.

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3. Pour a bowl of water into the pot.

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All materials except apples are cooked in cold water.

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5. Cook for 2 minutes, then pour in the apples. Apples will float when cooked and can be skimmed.

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6. Finally, add the medlar and cook it.

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7. finished products.

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