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What vegetable is good for hypertension?
Celery root, you can eat more celery, onion, onion, tofu, vinegar, kelp, peanuts, mushrooms, milk, ginger, turtle, kelp, oats, apples, tomatoes, fungus, lotus root, parsley and so on. In short, eating more fruits and vegetables is often appropriate for hypertension.

It is necessary to establish good eating and living habits. Quit smoking and drinking, strengthen physical exercise, choose moderate and moderate physical activities that suit you, combine work and rest, relieve all kinds of ideological concerns, feel comfortable and be healthy.