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What ingredients do you put in the steamed pork loin soup?
Materials Raw materials:

50g of raw chestnut, 300g of pig kidney, 0/00g of japonica rice/kloc-,0/0g of ginger/kloc-and 0/20g of clear water/kloc-. Seasoning: salt 5g, chicken essence 3g, sugar 1g, pepper1g.

working methods

1, shell raw chestnuts, dice and blanch pig kidneys, wash polished round-grained rice and slice ginger for later use.

2. Put the clean pot on the fire, add water, japonica rice and ginger slices, simmer for 25 minutes after the fire is boiled, add chestnut and pork tenderloin and stew 15 minutes to taste.

efficacy

Mountain chestnut, that is, wood chestnut and big chestnut, can treat spleen and stomach weakness, nausea, hematemesis, bloody stool and leg weakness caused by kidney deficiency.