The preparation method of jujube-gouqi tea;
First, cut a proper amount of red dates into sections or cut them in half to remove the core, and add a proper amount of medlar. Put them in a cup and pour boiling water to remove the dust on the surface.
Second, pour boiling water again, cover the cup and soak for about 15 minutes.
Extended data:
Jujube is sweet and warm, and its main function is to tonify the middle energizer, nourish blood and soothe the nerves. It is mainly used for treating spleen and stomach qi deficiency, blood deficiency and sallow, insomnia and dreaminess due to blood deficiency.
Lycium barbarum has the functions of tonifying kidney and essence, nourishing blood and tranquilizing mind, nourishing liver and improving eyesight, promoting fluid production to quench thirst, moistening lung and relieving cough.
References:
Jujube Gouqi Tea-Baidu Encyclopedia
1, lotus root
Lotus root tastes slightly sweet and crisp, belonging to the lotus family. Chinese medicine believes that it is sweet and cool, suitabl