Rice braised rice
It takes less time to cook this meal. There are vegetables, shrimps and other delicious foods, and all kinds of nutrition are balanced. When you are bored, you can do something else, save time and effort, and eat delicious food.
Cooking skills:
(1) Wash rice for four people, wash green pepper, tomato and onion, dice, shred ginger and cut onion into sections. I buy fresh shrimp and peel it myself. Of course, it saves time to buy ready-made shrimp.
(2) Put a little more oil in the pot, add scallion and shrimp, stir-fry until the color changes slightly, and add salt and sugar. Add tomatoes, green peppers, onions, black peppers and oil to eat.
(3) Turn off the fire after the soup is fried.
(4) Pour it into the previously washed rice and stir it evenly. If the soup is not enough, you need to add some water. The water level is two knuckles higher than the water level. Cover the rice cooker and press the file, and you can wait to eat.
Golden rice cake
Delicious food that can't be stopped after eating, fragrant but not greasy, soft but not greasy.
Cooking skills:
(1) Leftover rice or freshly steamed rice will do. Beat the eggs first, pour in the rice and mix with the egg mixture evenly for later use.
(2) Put a little oil in the pot, pour in the egg liquid mixed with rice, fry one side until golden brown, and then turn it over and fry the other side, and it is finished.
Rice bee cake
Regular eating can clear away heat and fire, detoxify and promote digestion.
Cooking skills:
(1) Sieve 300g of rice flour and 50g of flour, add 3g of dry yeast, baking powder 1 g, 40g of white sugar, salt 1 g, and clear water, and stir evenly to form a batter, and conduct the first fermentation.
(2) Apply a little butter to the steamed big bowl of bee cakes or other containers.
(3) Add batter, baking soda 1/2g and 20g of milk powder for the second fermentation.
(4) Sprinkle green and red silk on the batter.
(5) Steam in a steamer for 40 minutes.
(6) The steamed bee cake is slightly cooled and then cut into pieces.