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How to make fern millet jujube porridge?
condiments

millet

150g

Ma Jue

50 grams

condiments

red date

six

brown sugar

Proper amount

step

1. Ingredients: Millet, Potentilla anserina

Accessories: red dates and brown sugar

Wash millet

Step 3 wash the red jujube bubble

4. soak Potentilla anserina in warm water for 30 minutes and wash it.

5. Add millet, bracken and red dates into a hot cup in a high-speed blender.

watering

7. Tighten the cover and put the heating cup on the base.

8. Insert and select the "health porridge" program.

9. Get to work

10. When you hear the drip, take out the cup, pour out the porridge, add brown sugar and stir well.