Raw materials:

Pork tenderloin 1 pair, Eucommia ulmoides 10g.

Accessories:

Onion and ginger slices 15g each, with appropriate salt.

Exercise:

1. Wash pork loin, remove fascia, cut into kidney flowers, blanch with boiling water, and wash away the floating foam.

2. Wash Eucommia ulmoides Oliv. Put it in a casserole, add some water and boil it over high fire. Turn the heat down and boil it into a bowl of thick juice, then turn off the heat.

3. Set the casserole on fire, pour in appropriate amount of water, add onion, ginger, kidney flower and Eucommia ulmoides medicinal juice, cook for 10 minute, and season with salt.

Tips:

One trick is fresh: some pork loins will smell fishy, which can be eliminated by adding appropriate amount of yellow wine when burning pork loins. If pork loin is fishy, add less vinegar, and the fishy smell of pork loin can be completely eliminated.

Taste renovation: Many people are not used to the taste of traditional Chinese medicine soup. Add more brown sugar, rock sugar or sweet-scented osmanthus, honey, etc. And add some red dates, so that the aroma can offset the bitterness of some Chinese medicines.

Features:

Pig waist nourishes kidney essence, treats low back pain, and is beneficial to bone health care and maintenance ability for middle-aged men; Eucommia ulmoides Oliv Warm, sweet and slightly pungent, it has the effects of nourishing liver and kidney, strengthening bones and muscles, preventing miscarriage, relaxing waist and knees and lowering blood pressure. This soup is especially suitable for menopausal men with back pain, leg pain, impotence, nocturnal emission, decreased libido and other symptoms. Generally, drinking once every four days has the best effect.