The so-called health-preserving soup, as its name implies, is a soup with dietotherapy and health-preserving effects. Health-preserving soup is the most commonly used method in traditional Chinese medicine diet therapy, which is simple and very effective. Generally speaking, health-preserving soup is a kind of nutritious soup made of one or more ingredients according to the principle of traditional Chinese medicine, using the method of matching ingredients and homology of medicine and food.

The function of health-preserving soup:

Yangshengtang is suitable for recuperation and health care.

As the saying goes, "Spring is the way to keep fit." It is often said that autumn and winter is a good time for "tonic", which is the so-called "winter tonic". In fact, we should pay more attention to diet in spring to keep healthy. Traditional Chinese medicine believes that "man corresponds to heaven and earth", which means that the physiological mechanism of human body should closely correspond to the changes of climate in four seasons.